(Great to use as a substitute for Achara)
Mix together. Avoid lumps by adding the vinegar slowly, stirring all the while. Cook until thick over medium heat, stirring constantly:
2 Tablesoons flour
1 cup vinegar
1 and ½ cup sugar
Add:
2 Tablespoons prepared mustard
2 (10-ounce) packages of frozen mixed vegetables cooked
8 stalks celery chopped
1 small onion, chopped finely
2 (1 pound can) dark red kidney beans
Mix together and refrigerate for 12 hours before serving. The longer this marinates, the better it tastes.
This makes a lot!
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