“Make You Feel Better” Chicken Noodle Soup

1. Take a whole chicken and wash thoroughly in clean cool water.

2. Place chicken in a large pot with enough water to cover the chicken.

3. Add salt, a few black pepper corns and 1 bay leaf. Add 1 whole carrot for flavor and one small onion.

4. Boil the chicken until it is tender and the meat slides off the bones.

5. Cool until you are able to pick up the chicken without burning your hands. Discard the skin and bones, bay leaf and black pepper corns.

6. Shred the chicken meat and put back in the broth. Cut up the onion and carrot and put back in the broth.

7. Bring the broth to a boil and add any flat noodles. If needed, you may add more water. Cook until done.

8. Serve with love.